The second day of the tour has visits to the Bickfield and Graylands herds which are at opposite ends of the spectrum, with the Bickfield herd of the Durbin faqmily having nearly 300 cows in milk (including 85 first lactation heifers by 25 different sires) and the Graylands herd of the Parfitt family numbering 40 cows but where the production of the fabulous Chew Moos Ice Cream has provided an opportunity for the third generation of the Parfitt family to earn a living from the farm.
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